Best when picked at 2" to 3" in size, these bright red beets, with their quick growing, vigorous tops are sure to be a hit in your garden and kitchen. Their nutritious greens alone are worth growing for; their smooth sweet roots are a great bonus. They can be planted every two weeks for a continuous supply. They've shown themselves to be vigorous in cool soils. 45-60 days to maturity.
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Art by Illustrator: Julia Miranda