Sweet, bright orange and crunchy, this Nantes-type carrot was bred by Swiss biodynamic seed company, Sativa Seeds. Suitable for long storage, but also tasty right from the garden. 95 days to maturity.
In the kitchen
Shred or grate carrots raw and mix in a bowl with apple cider vinegar, olive oil and salt. Add raisins and let the mix sit in its juices. When ready to serve dress it up with fresh herbs of your choice. Mint adds a brightness to the sweetness of the raisins.
Certified Organic by